Documentary series celebrating British farms. Peter Wright, Adam Henson and Lindsey Chapman reveal what happens at Cannon Hall Farm in Barnsley during the busiest time of year - Spring.
Adam Henson and Lindsey Chapman celebrate the hard work of farmers around the country battling all year round to keep providing food for the nation's tables, and are joined by Yorkshire Vet stars Peter Wright and Julian Norton. In the first edition, there is a look behind the scenes at how the show's hosts at Cannon Hall Farm near Barnsley, South Yorkshire, stay afloat as a business, and bring over a thousand lambs into the world. Plus, Gloria Hunniford recalls childhood days on her granny's farm in Northern Ireland, and actor Kelvin Fletcher mucks out on a dairy farm.
Episode 2E2 · 45 min
JLS member-turned-farmer JB Gill helps out on a night shift. A highland cattle farmer reveals the efforts it takes to tend his flock, and Gloria gets a tasty treat or two as she tours Cannon Hall's kitchen.
Episode 3E3 · 45 min
Celebrating the hard work of farmers around the country, who battle all year round to keep providing food for the nation's tables. This time, Three sisters from East Yorkshire reveal their pioneering pig farming techniques, and Kelvin tries his hand at working with a sheepdog. Meanwhile, JB Gill learns about a cheese making process.
Episode 4E4 · 45 min
A report from the lamb hospital at Barnsley's Cannon Hall Farm, a host of newborn chicks get a check-up and JB Gill looks at the rise in alpaca farming. Presented by Peter Wright, Julian Norton and Adam Henson.
Episode 5E5 · 45 min
The final programme celebrating the hard work of the great British farmer, who battle all year round to keep providing food to go on the nation's tables. Emmerdale actor Kelvin Fletcher gets to go on a date in a rhubarb triangle, plus there are updates from all of the stories covered earlier in the week.
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